• 1/4 cup pumpkin puree
• 1/2 cup egg whites
• 1 tsp. maple extract
• 1 wedge of Light Laughing Cow cheese
• 2 Tbsp. Baking Blend
• 1/4 tsp. baking powder
• 1/2 tsp. pumpkin pie spice
• 1 tsp. Super Sweet

Mix all the ingredients together. Heat up your little chaffle (waffle) maker. Brush with a little bit of coconut oil. Divide your batter into thirds and cook each third for several minutes. Top your chaffles with sugar-free maple syrup.

enJOY!