Chocolate Muffin in a Mug

(egg-free, dairy-free, sugar-free, grain-free)

THM-Friendly: E

 

Place the banana in a large mug and mash well. Add the rest of the ingredients and stir. Microwave for two minutes. The muffin will rise very high during cooking but deflate when you take it out of the microwave. Add some nonfat whipped topping if you want. Be careful - it's HOT!!

 

enJOY!

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