Meatballs:

• 1 lb. ground turkey breast or ground chicken
• 1/4 cup grated zucchini
• 1/4 cup egg whites
• 1/2 tsp. rosemary
• 1/2 tsp. thyme
• salt and pepper to taste, 

plus any other spices you’d like

Cranberry Relish:

• 1 cup fresh cranberries
• 1/2 cup water
• 1 Tbsp. Gentle Sweet
• 1/2 tsp. orange zest

Instructions:

Preheat oven to 375°F. Mix turkey, zucchini, egg whites, rosemary, thyme, salt, and pepper. Form into meatballs (about 2 Tbsp. each) and bake for 20 minutes. Makes about 14 meatballs.

Simmer cranberries, water, sweetener, and zest until cranberries burst and sauce thickens. Serve with the meatballs.

enJOY!